Further Processing Industry
- Mechanically separated chicken
- Ground chicken
- Chicken skin
- Trimmings — all specs
- Full muscle deboned products
- Fully custom cut solutions for QSR (Quick Service Restaurant) applications
Wholesale Distributors
- Whole chicken
- Leg quarters (bulk 40 lbs, 4×10 lbs, 15 kg and 10 kg)
- Drumsticks (bulk 40 lbs, 4×10 lbs, 15 kg)
- Breast, boneless & skinless as well as bone-in offerings (bulk 40 lbs, 4×10 lbs)
- Chicken shawarma
- Wings (4×10 lbs)
Hotel, Restaurant & Institutional (HRI)
- Chicken wings
- Boneless, skinless chicken breasts
- Portion-controlled chicken
- Individually quick frozen (IQF) chicken
- Breaded and fully cooked items
- Full line solutions on market-specific items
Retail
- Custom branded co-packing solutions
- Retail-ready bagged products
- 4×10 lbs or 8×5 lbs bagged leg quarters or drumsticks
- Breaded, fully cooked, as well as chopped and formed items